Restaurant Operations Lead: Guest Experience & Team
Listed on 2026-10-18
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Restaurant/Food Service
Restaurant Manager, Server/Wait Staff, Cafe / Restaurant, Food & Beverage
Culver's Restaurants in Utah seeks a Restaurant Leader to oversee all front-of-house and back-of-house operations, ensuring superior guest experiences. This role leads staff, collaborates with the leadership team, and steps in to perform duties as needed, including scheduling, training, and inventory tasks.
You'll manage truck ordering, storage organization, and budgeting-related activities while building a positive, service-first culture in a fast-paced environment.
Are you ready to take on the Restaurant Operations Lead:
Guest Experience & Team Growth role at Culver's Restaurants?
We would love to welcome a new Restaurant Operations Lead:
Guest Experience & Team Growth to our group in Bountiful, UT, United States.
For the Restaurant Operations Lead:
Guest Experience & Team Growth position at Culver's Restaurants, we are reviewing applications now.
Step into the Restaurant Operations Lead:
Guest Experience & Team Growth role at Culver's Restaurants in Bountiful, UT, United States and grow with us.
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