Kitchen Team Leader — Chef de Partie & Line Captain
Listed on 2026-10-10
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef
Village Hotels is seeking a Kitchen Team Leader and Chef de Partie to lead a busy section and support the brigade on a fast-paced service. You will own your station, ensure quality, temperature, and presentation across dishes, and work closely with the Head Chef to deliver brand standards.
You will mentor junior kitchen staff, manage stock and paperwork for monthly stock takes, and uphold HACCP requirements while controlling wastage and costs.
This role, Kitchen Team Leader — Chef de Partie & Line Captain at Village Hotels, could be your next opportunity.
All applications are reviewed carefully by our team.
The position is based in Bournemouth, England, United Kingdom.
This opportunity is part of our work in Other.
The advertised compensation is 26.000 - 38.000.
We aim to respond to suitable candidates as soon as possible.
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