Dining Services Director

Allegro Boynton Beach, 11450 Hagen Ranch Road, Boynton Beach, Florida, United States of America

Posted Tuesday, February 3, 2026 at 5:00 AM

Allegro Living serves as the parent company of Allegro Management Company and Spring Arbor Management Company, uniting decades of senior living expertise under one trusted name. Formed through the 2025 merger of two well-established brands,
Allegro Living is building a premier senior living platform defined by inspired lifestyles, compassionate care, and meaningful regional reach. The only thing we re missing is YOU!

Allegro Boynton Beach is seeking a well-rounded Executive Chef, Food Service Director or Sous Chef with 5 plus years of culinary experience within Senior Living, Rehab (SNF), or Hospitality settings. Must be comfortable with dietary restrictions and modifications. Serv Safe Required.

$70,000 - Exempt - Full-Time

The primary responsibility of the Dining Services Director is to prepare healthy, appetizing meals, and manage the operation of the Dining Services (DS) department, to include staffing, food ordering, preparation, menu planning, food delivery, and sanitation. The main objective is to ensure that dining is the highlight of the residents  day.

Areas of Responsibility

• Schedule, supervise, and train Dining Services staff in day-to-day DS operations. Make job assignments and set priorities.
• Oversee and monitor that the staff are properly accounting for hours worked using time clock. Review the time clock records at least twice weekly and review with the Business Office Manager on a timely basis for payroll submission. Submit new hire paperwork as required.
• Ensure that equipment is maintained, and work areas are clean, safe, and orderly. Strictly adhere to procedures regarding infection control, food borne illness prevention, harmful chemical handling, fire, safety, and sanitation, promptly addressing any transgression.
• Provide services and interactions throughout the Community which delight the residents, prospects, and the greater community with inspired experiences which result in referrals and high occupancy.
• Ensure that the menu is followed, and meals are prepared according to the approved recipes. Ensure food is prepared in a nutritional, appetizing fashion, and presented in an attractive manner. If applicable, the menu is to be signed off by a registered dietician.
• Other job duties as assigned – see full job description.

Allegro Living, LLC is an Equal Opportunity Employer

Allegro Living, LLC is an equal opportunity employer and makes employment decisions on the basis of merit. We want to have the best available person in every job. It is the policy of Allegro Living to grant equal employment opportunities to all qualified persons without regard to race, color, creed, sex, religion, age, national origin, marital status, sexual orientation, citizenship, physical or mental disability that does not prohibit performance of essential job functions, veteran s status, or any other conditions or identifications against which discrimination is prohibited.

Allegro Boynton Beach, 11450 Hagen Ranch Road, Boynton Beach, Florida, United States of America