Pastry Chef
Listed on 2026-01-12
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Restaurant/Food Service
Cafe / Restaurant, Catering
Bonjour! Aurore French Bakery brings authentic French pastries, breads, and café culture to Bozeman. We opened our storefront in May 2023 after years of growing through farmers markets and events. Now, we’re expanding our kitchen team and looking for a Pastry Chef who is serious about their craft and excited to grow with us.
Our team includes a bread baker, pastry chef, assistant baker, tourier (croissant baker), baristas/cashiers, assistant manager, and manager.
About the RoleThis is a hands‑on, high‑output role that requires precision, energy, and a love of the details. You’ll be responsible for crafting traditional French pastries and desserts with consistency and care. We’re looking for someone who thrives in a fast‑paced environment, takes ownership of their space, and is eager to contribute to a growing bakery.
Responsibilities- Creating custom wedding cakes and specialty event desserts
- Enhancing recipes or developing new ones to expand our product line
- Maintaining consistency and high production standards
- Estimating ingredient needs and managing prep lists
- Keeping a clean, organized, and efficient work area
- Following all food safety and hygiene standards
- Occasionally assisting with dishes and general kitchen tasks
- Wednesday: 6:00 AM to ~1:00 PM
- Thursday to Sunday: 4:00 AM to 12:00 PM
- Full‑time, year‑round (not seasonal)
- Experience as a pastry chef is preferred, but not required
- Reliable and punctual
- Detail‑oriented with high standards for quality
- Coachable and open to feedback
Excited to grow with a small team - Able to lift 50+ lbs and work on your feet for long hours
- Curious about French baking and culture
- Struggle with early mornings or physically demanding work
- Prefer a slow‑paced kitchen environment
- Are not open to learning or adapting
- Can’t commit to a full‑time schedule and long‑term growth
- Starting at $19/hr + tips (total pay $27–$30/hr)
- Paid training
- Opportunities for growth as we expand
- Paid time off
- Caring:
We do things with pride and treat people with respect - Integrity:
We follow through, own our work, and support each other - Sharing French Culture:
We bring a piece of France to Bozeman — through food, hospitality, and a joyful experience
In‑person at Aurore French Bakery 141 West Baxter Lane, Unit 13, Bozeman, MT 59718
To Apply- Why do you want to work here?
- Will this job require you to give up anything (like weekend plans or another job)?
For example:
Were you considering going skiing every weekend this winter and this job would prevent that? Would this job require you to spend less time with loved ones? Are you hesitating between this and another job? Are you taking a pay cut to work this job? etc...
Note:
This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on organizational needs and priorities.
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