Cook

Compensation: $23.00–$24.00 per hour LOVE YOUR WORK. JOIN OUR TEAM.

A community, not a facility. Highgate Senior Living takes a holistic, person-first approach and encourages independence. We treat residents and team members like family. This is your opportunity to support our mission and positively impact the lives of seniors and their families.

Prepare delicious, resident‑centered meals that nourish body and soul.

You’ll work alongside the culinary team to deliver a five‑senses dining experience in a positive, learning‑focused kitchen.

• Prepare and present quality meals according to menus and standards
• Follow food safety, sanitation, and infection control guidelines
• Assist with inventory, labeling, storage, and kitchen organization
• Support menu execution and special diets as directed by the chef
• Engage with residents to gather feedback and elevate dining experiences
• Contribute to a calm, efficient kitchen focused on hospitality

• Thoughtful, creative approach to cooking and presentation
• Solid safety and sanitation habits; calm under pressure
• Skilled in varied cooking techniques; eager to learn and improve
• Team‑oriented with strong customer service focus
• Adaptable to resident needs and preferences

• Culinary roles in healthcare, hospitality, or hotels
• Experience serving seniors or other vulnerable populations
• Internships, culinary programs, or hands‑on kitchen training
• Service positions requiring teamwork and quality standards

• At least 21 years of age
• Education and/or experience in the culinary arts
• Current negative TB test
• Ability to pass a criminal background check
• Good time management; able to work independently

We offer more than a job—we offer a mission.

• 401(k) with matching
• Employee referral bonuses
• Competitive pay: $23–$24/hr
• Full benefits package
• Growth pathways and internal promotions
• Positive, inclusive, values‑driven culture

Join a workplace that values heart, purpose, and community. Apply today — we’d love to meet you.