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Line Cook: Sauté & Broil Pro

Job in Bozeman, Gallatin County, Montana, 59772, USA
Listing for: Driftwood Hospitality Management
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Cafe / Restaurant
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Cafe / Restaurant
Job Description & How to Apply Below
Position: Line Cook: Sauté & Broil Pro with Benefits
A hospitality management company in Bozeman, MT is seeking a Line Cook to maintain food production quality and safety standards. The ideal candidate will have 3 years of cooking experience, a current Food Handler Card, and knowledge of kitchen equipment and food preparation. Responsibilities include preparing meals, following recipes, and maintaining cleanliness. The company offers benefits such as health insurance and a 401(k).
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