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Sous Chef — Lead Nutritious, Budget‑Smart Kitchen Team
Job in
Braintree, Norfolk County, Massachusetts, 02185, USA
Listed on 2026-01-02
Listing for:
NHS
Full Time
position Listed on 2026-01-02
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A leading healthcare provider in Massachusetts is seeking a dedicated Sous Chef to support the head chef in delivering high-quality culinary service. The ideal candidate will have a relevant catering qualification and a minimum of one year of experience. Responsibilities include supervising culinary staff and ensuring food safety standards are met. Join a team that values compassion and commitment to residents' well-being.
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