Food Manager

Position: Sobeys Food Manager Role
Take charge as a Food Manager at Sobeys in Brampton, Ontario, specializing in prepared foods. Your leadership will enhance customer satisfaction and operational efficiency in the deli department.

In this full-time position, you’ll directly influence sales and customer engagement through effective team management and adherence to food safety standards. Focus on employee development and maintain compliance with corporate policies as you drive the department's success.

Key Responsibilities:

• Cultivate a coaching environment for deli team members

• Ensure compliance with food safety and standard operating procedures

• Optimize product presentation and stock management

• Monitor departmental expenses to meet financial targets

• Engage with community initiatives for employee involvement

Requirements:

• Strong communication skills, facilitating team collaboration

• Proven understanding of retail food management

• Proficient in Microsoft Office applications

• Effective in a fast-paced environment

• Experience in food safety compliance regulations

Embrace the chance to lead the deli team in enhancing the customer experience at Sobeys in Brampton.
#J-18808-Ljbffr