Seafood Department Manager

Position: Seafood Department Manager Full Time Day )
What you’ll do   Anticipate the needs of our customers and put them first in everything you do.
Lead, coach and motivate colleagues to achieve success and foster colleague growth.
Be committed to maintaining merchandising and operational standards.
Be accountable for departmental sales results and financial objectives.
What you’ll need   Exceptional customer service skills with a talent for building customer loyalty.
Preference will be given to candidates with prior department‑specific experience.
Create a positive workplace by developing relationships and engaging colleagues.
Previous management experience in retail or food services.
Must be able to work evenings, weekends, and holidays.
How You’ll Succeed  At Fortinos, we attribute our success to preserving our core values: super fresh foods, well‑trained staff, store cleanliness and above all, superior, friendly customer service. If that sounds like you, and you are open‑minded, responsive to change and up to the challenges provided in a fast‑paced retail setting, apply today.
We are committed to creating a diverse and inclusive workplace.
Hiring Range: $52,000.00 – $66,815.00 per year.

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