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Job Description & How to Apply Below
This permanent part-time position at Metro, located at 371 St. Paul Ave, requires candidates to have prior meat cutting experience. Strong communication skills and a customer-centric approach are critical, along with the ability to work flexible shifts, including weekends and evenings. You will play a key role in ensuring the meat department thrives.
Key Responsibilities:
• Cut and prepare meat to precise standards
• Provide high-quality service to customers
• Maintain knowledge of meat products for sales
• Aid in effective meat display and merchandising
• Work flexible shifts that can include weekends
Requirements:
• Proven experience in meat cutting required
• Customer service orientation is essential
• Strong communication abilities
• Ability to remain on your feet for extended periods
• Knowledge of merchandising meat is a valued asset
Bring your expertise to Metro’s meat department and enhance customer satisfaction in Brantford.
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