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Cook-Brentwood

Job in Brentwood, Williamson County, Tennessee, 37027, USA
Listing for: Taziki's Mediterranean Cafe
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 12 USD Hourly USD 12.00 HOUR
Job Description & How to Apply Below

Benefits Offered | Wage Information

  • Base pay starting at $12 per hour PLUS a High-Paying Tip Pool!
  • FREE Delicious Meals on every shift!
  • Flexible Schedule!
  • Career Path to Ownership!
  • No late nights, no early mornings!
  • Great Environment!
  • The option to get paid daily!
  • Medical, Dental, Vision, and Disability Insurance options!
  • Paid Time Off potential!
  • 401k program with employer match!
Company Overview

Taziki's Café is a fast‑casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean‑inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big‑hearted foodies committed to making an impact in our communities! Taziki’s is an Equal Opportunity Employer.

Responsibilities
  • Preparing fresh food items daily and accurately
  • Set up and stocking of stations with all necessary supplies
  • Menu and product knowledge
  • Managing orders efficiently
  • Preparing catering orders
  • Proper food handling and storage of food products
  • Maintaining proper hygiene, uniform, and appearance
  • Maintaining health department standards throughout each shift
  • Cleaning and maintaining kitchen, dish, and prep areas
  • Performing shift‑side work to include opening and closing duties
  • Completing all course certifications for Kitchen Team Members in our training platform
Qualifications
  • Must be at least 18 years of age
  • Experienced preferred but not required - we will train you!
  • Proper knife skills
  • Ability to operate all necessary kitchen equipment
  • Good communication skills
  • Ability to work in a fast‑paced environment
  • Ability to work independently and collaborate with the team as necessary
  • Strong work ethic with passion and urgency
  • Dependable and reliable
  • Work flexible schedule
  • Professional attitude and respect for coworkers, the establishment, and the brand
All Employees Must
  • Understand and abide by all company standards and policies (provided in your handbook)
  • Obtain a Food Handler’s card shortly after beginning employment
Working Conditions/Hours
  • A typical work day at Taziki’s may look like:
    • Morning shift - 8am - 4pm
    • Evenings - 4pm - 10pm
    • Weekends - when applicable
    • Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)

* Hours will vary by store.

You’ll work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.

Physical Requirements
  • Prolonged Standing
  • Bending
  • Stooping
  • Twisting
  • Lifting/Carrying up to 30 pounds
  • Cooking
Seniority level

Not Applicable

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Restaurants

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