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Catering Restaurant Manager

Culinary Manager: Menu Innovation & Cost Control

Job in Bristol, Bristol County, Rhode Island, 02809, USA
Listing for: Compass Group
Full Time position
Listed on 2026-01-04
Job specializations:
  • Restaurant/Food Service
    Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 70000 - 80000 USD Yearly USD 70000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading hospitality service provider is seeking a Chef Manager in Bristol, RI. This role involves overseeing culinary operations and ensuring the use of local products and sustainability practices. Candidates should have significant culinary management experience and knowledge of food trends. The position offers a competitive salary range of $70,000 to $80,000, along with a 5% bonus eligibility and numerous benefits including medical and retirement plans.
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