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Chef Manager: Lead Culinary Ops & Menu; Eligible
Job in
Bristol, Bristol County, Rhode Island, 02809, USA
Listed on 2026-01-13
Listing for:
Senior Dining Association Inc.
Full Time
position Listed on 2026-01-13
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Job Description & How to Apply Below
A leading hospitality food service group is seeking a Chef Manager in Bristol, RI. The role involves full culinary management, including inventory, ordering, and menu development with a strong emphasis on sustainability and local sourcing. A minimum of three years of culinary management experience in a contract food service or restaurant setting is essential. Competitive salary range is $70,000 - $80,000, along with a potential 5% bonus and fantastic benefits including medical, dental, and flexible time off.
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