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Brunch-Driven Sous Chef - Evenings , Modern British

Job in Bristol, Bristol County, BS1, England, UK
Listing for: Fulliant
Full Time position
Listed on 2025-12-20
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Brunch-Driven Sous Chef - Evenings Free, Modern British
An established industry player in the culinary world is seeking a passionate Sous Chef to join their dynamic team.

This role offers the chance to work in a fast-paced environment, supporting the Head Chef in managing kitchen operations and ensuring top-notch food quality. With no evening shifts, this position allows for a great work-life balance while you contribute to the development of exciting new menu items. If you have a love for modern British cuisine and a desire to grow your culinary skills, this opportunity is perfect for you.
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