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Sous Chef: Lead Kitchen Ops & Mentor
Job in
Bristol, Bristol County, BS1, England, UK
Listed on 2026-01-07
Listing for:
Dalata Hotel Group
Full Time
position Listed on 2026-01-07
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A leading hospitality group in the UK is seeking a Sous Chef to join their team in Bristol. The role involves supporting kitchen operations, mentoring staff, and ensuring high-quality food production. Ideal candidates will have experience in a hotel kitchen, a strong focus on quality, and a passion for culinary arts. This position offers full-time employment with opportunities for career development through the Dalata Academy and includes numerous employee benefits, making it an excellent opportunity for culinary professionals.
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