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Junior Sous Chef - Lead Kitchen & to Senior
Job in
Bristol, Bristol County, BS1, England, UK
Listed on 2026-03-01
Listing for:
Malmaison
Full Time
position Listed on 2026-03-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Hotel Kitchen
Job Description & How to Apply Below
A prominent hospitality brand in Bristol is seeking a Junior Sous Chef to oversee kitchen operations and support the Head Chef. This role involves inspiring the kitchen team to deliver exceptional dishes while ensuring high standards. Candidates should have a passion for food, experience in a kitchen environment, and a desire for career growth. This position offers a permanent contract with competitive pay and opportunities for internal development.
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Position Requirements
10+ Years
work experience
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