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Senior Sous Chef — Fast-Paced Kitchens, Path to Head Chef

Job in Bristol, Bristol County, BS1, England, UK
Listing for: Malmaison Belfast
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A renowned hotel chain in Bristol is seeking a Senior Sous Chef to support the Head Chef in kitchen operations. The ideal candidate will have experience in leading a culinary team and delivering high brand standards. This position offers training and progression opportunities in a fast-paced environment. If you're passionate about food and efficient kitchen management, this is your chance to grow your career in a supportive atmosphere.
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Position Requirements
10+ Years work experience
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