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Sous Chef — Lead Seasonal, Farm-to-Table Kitchen

Job in Bristol, Bristol County, BS1, England, UK
Listing for: The Cow & Sow
Seasonal/Temporary position
Listed on 2026-08-20
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below

The Cow & Sow is seeking an energetic, passionate Sous Chef to join our farmshop and kitchen team. Working closely with our Head Chef, you will help lead the kitchen, uphold high standards of food preparation, cooking and presentation, and be hands-on in service.

You will mentor junior chefs, manage stock and cost control, develop seasonal menus, and use local produce including from our own farm where possible.

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