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Catering

Creative Junior Sous Chef — Elevate Luxury Dining

Job in Bristol, Washington County, Virginia, 24202, USA
Listing for: Harvey Nichols
Full Time position
Listed on 2026-01-17
Job specializations:
  • Restaurant/Food Service
    Catering
  • Retail
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A luxury department store is seeking a passionate Junior Sous Chef for their restaurant in Bristol. The role involves preparing high-quality food and maintaining hygiene standards while working with a dynamic team. Flexibility is essential as shifts may include weekends and evenings. Benefits include generous discounts and opportunities for career development. If you love food and luxury retail, this could be the perfect fit for you.
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