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Lead Sous Chef — Kitchen
Job in
Brookline, Norfolk County, Massachusetts, 02445, USA
Listed on 2025-12-03
Listing for:
Tatte Bakery
Full Time
position Listed on 2025-12-03
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Restaurant Manager -
Hospitality / Hotel / Catering
Food & Beverage, Cook & Chef, Catering
Job Description & How to Apply Below
A popular café franchise in Brookline is seeking a Sous Chef to oversee kitchen operations and manage a team of up to 25 employees. Responsibilities include ensuring food quality and safety, coaching staff, and managing inventory. Ideal candidates should have over three years of culinary management experience and a passion for culinary excellence. Offers competitive pay and benefits including paid vacation and health insurance.
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