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Lead Sous Chef Owned Italian Kitchen

Job in Brookline, Norfolk County, Massachusetts, 02445, USA
Listing for: Newport Restaurant Group
Full Time position
Listed on 2026-10-13
Job specializations:
  • Restaurant/Food Service
    Italian Speaking, Restaurant Manager, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 73000 - 76000 USD Yearly USD 73000.00 76000.00 YEAR
Job Description & How to Apply Below
Position: Lead Sous Chef — Employee-Owned Italian Kitchen

Bar 'Cino Brookline, a casual Italian-inspired spot on Beacon Street in Brookline, is hiring a Sous Chef to join a passionate culinary team. You will work with the Executive Chef to oversee daily kitchen operations and lead the team to deliver a memorable guest experience.

The ideal candidate has at least 2 years of Sous Chef experience in a full-service restaurant, strong leadership and interpersonal skills, and a flexible schedule including days, nights, weekends, and holidays.

This posting is for the Lead Sous Chef — Employee-Owned Italian Kitchen role at Newport Restaurant Group, based in Brookline, MA, United States.

This opening is for the Lead Sous Chef — Employee-Owned Italian Kitchen role at Newport Restaurant Group.

We are seeking a motivated Lead Sous Chef — Employee-Owned Italian Kitchen to join Newport Restaurant Group in Brookline, MA, United States.

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