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Dining Service Chef

Job in Brownsburg, Hendricks County, Indiana, 46112, USA
Listing for: Sonida Senior Living
Full Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 17 - 20 USD Hourly USD 17.00 20.00 HOUR
Job Description & How to Apply Below

Dining Service Chef

Location:

The Oaks at Brownsburg, Indianapolis, IN
Salary: $17.00-$20.00 per hour
Posting: 1 month ago

Employment Type:

Full-time
Seniority Level: Entry Level
Job Function:
Management and Manufacturing
Industry: Individual and Family Services

What We Offer

Find your joy here, at The Oaks at Brownsburg, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401k with company match & much more!

  • Flexible scheduling
  • Cutting edge technology to enhance the lives of our residents and make your job easier and more effective.
  • Company support for educational and learning opportunities
  • Medical, dental, vision, and life/disability insurances
  • 401k retirement savings offering a discretionary match determined each year based on company performance
  • Employee Assistance Program
  • Dependent Care and FSA saving accounts
  • PTO available day one
  • Paid Training
  • Benefit eligibility dependent on employment status
  • Eligibility based on location
  • Technology Highlights:
    • Safely You - AI video technology that detects and prevents falls
    • Advanced EHR Technologies - automated care assessments eliminating busy work, helping you deliver better care
    • Sage - Improve call light response time and improvement to service and care
    • Microsoft Power BI - one stop for all data needs
Dining Services Chef Responsibilities
  • Responsible for providing healthy food for residents.
  • Maintains standards for dining services to the Residents to include efficient meal service delivery, customer service and cleanliness of the dining room and kitchen.
  • Reports problems, concerns and issues observed with food service and communicates them appropriately.
  • Observes changes in Resident status, needs or preferences and communicates them appropriately.
  • Observes all work, safety, and administrative rules to include local and state requirements.
Qualifications
  • One to two years’ experience in a similar position preferred.
  • Enjoy providing exceptional customer service and care to our senior residents.
Seniority Level
  • Entry Level
Employment Type
  • Full-time
Job Function
  • Management and Manufacturing
Industries
  • Individual and Family Services
Other Information

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