Steward, Restaurant​/Food Service, Food & Beverage

Join to apply for the Steward role at Noble House Hotels & Resorts
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Be a part of a STELLAR team. The Stella Hotel has entry level positions available.

Responsible for proper cleaning and handling of all utensils, pots, pans, china, glassware and silverware; also responsible for maintaining proper sanitation and cleanliness of designated kitchen areas. This is also a starting point for learning how to be a meaningful part of a GREAT culinary team. If you would like to learn more about working in a professional kitchen, this is definitely an opportunity to start that journey.

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Referral program
• Vision insurance
• On Demand Pay
• College Student Incentives

Clean, transport and store all pots and pans used in the food and beverage operations and maintain the pots and pans room in a clean and orderly manner. Clean and sanitize all china, glassware, silverware, flatware, pots and pans in the hotel. Ensure restaurant and banquet kitchens have the requisite amounts of the above to properly open their shifts and that there are sufficient racks in which to place dirty dishes, silver, pots and pans.

Responsible for the proper sanitation and cleanliness of all kitchens and food preparation areas, including ovens, grills, stoves, hoods, fryers, preparation slicers, steam kettles, tables and floors. Food prep and maintenance of food storage areas as directed by chefs.

$13.00 per hour starting pay.

Entry level

Full-time

Other

Hospitality

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