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Quality Customer Relations Manager

Job in Buffalo, Erie County, New York, 14266, USA
Listing for: Lactalis USA
Full Time position
Listed on 2025-11-15
Job specializations:
  • Quality Assurance - QA/QC
    Quality Control / Manager, Quality Technician/ Inspector, QA Specialist / Manager, Food Quality & Safety
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

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Ready for more than just a job? Build a career with purpose. At Lactalis in the USA, we believe in promoting from within and giving our employees meaningful opportunities to learn, grow, and thrive. Whether you're just starting out or bringing years of experience, we'll provide the tools and support you need to succeed.

As the world leader in dairy, Lactalis is a family‑owned company with over 85,000 pragmatic and ambitious professionals across the globe. Each day, we’re proud to produce award‑winning dairy products that bring people together.

In the U.S., we proudly offer an unrivaled house of beloved brands, including Galbani Italian cheeses and ricotta, President specialty cheeses and butters, Kraft natural and grated cheeses, Break stone’s cottage cheese, Cracker Barrel, Black Diamond cheddar, and Parmalat milk. Our yogurt portfolio includes siggi’s, Stonyfield Organic, Brown Cow, Oui, Yoplait, Go‑Gurt, :ratio, Green Mountain Creamery, and Mountain High, along with a growing family of ethnic favorites like Karoun, Gopi, and Arz.

At Lactalis, we live by our core values—
Ambition
, Engagement
, and Simplicity
. We foster a workplace where innovation thrives, diverse perspectives are celebrated, and everyone’s unique background and ideas are valued.

Even if you don’t meet every qualification, we encourage you to apply. We want to hear about your PASSION
, your STORY
, and how your EXPERTISE can help us shape the future of dairy.

From your PASSION to ours

Lactalis American Group, part of the Lactalis family of companies, is currently hiring a Quality Customer Relations Manager based in Buffalo, NY.

The Quality Customer Relations Manager serves as the critical link between customers and the central quality function of LAG business. This role is responsible for managing product quality‑related customer communications, resolving quality complaints efficiently, analyzing customer feedback, and ensuring that all quality standards meet both regulatory and customer expectations.

This position will work cross‑functionally with Regulatory, Legal, Production, Logistics, and Customer Service teams to ensure that product excellence is consistently delivered and customer trust is upheld.

Additionally, the position will be responsible for overseeing the quality assurance process for both import and export operations, ensuring that products meet regulatory standards and customer specifications. This role includes managing the FSVP program, ensuring compliance with FDA regulations and import/export guidelines, as well as managing the Service Level Agreements (SLA) for export customers to guarantee timely and consistent delivery of high‑quality goods.

From

your EXPERTISE to ours

Key responsibilities for this position include:

  • Customer Quality Issue Management
    • Receive, log, and investigate product quality complaints from customers, distributors, and retail partners.
    • Coordinate internal investigations with Central QA, production, and supply chain teams to determine root cause.
    • Communicate findings and corrective actions clearly and promptly to customers.
    • Ensure closure of customer complaints within defined turnaround time (TAT) and maintain a high resolution rate.
  • Centralized Complaint Handling System
    • Maintain a centralized system for tracking, analyzing, and reporting all customer quality‑related complaints.
    • Contribute to the monthly and quarterly reports on complaint trends, root causes, and recurring issues.
    • Monitor complaint metrics for the key customers, detect trends and drive improvement.
    • Manage the OSD&R flux with Logistics, Sales and Management Control.
  • Quality Communication & Customer Assurance
    • Act as the main contact point for all product quality concerns raised by key customers or accounts.
    • Provide assurance to customers by explaining the company’s quality policies, food safety standards, and certifications (FSSAI, ISO, HACCP, etc.).
    • Maintain Clients Portals up‑to‑date information about their products and quality position statements in their online portals to ensure transparency, compliance, and supply chain reliability.
  • Continuous Improvement & Preventive Action
    • Work with cross‑functional teams to identify and implement…
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