Bartender Mixologist - Restaurant in America

About Us

THE GREEN ROOM is not just a bar; it's an institution celebrated for its artful mixology and commitment to pushing the boundaries of craft cocktails. With patrons from around the globe seeking our unique concoctions, we take immense pride in curating a top‑notch team of mixologists who are dedicated to the art and science of mixology.

Pay: $20 - $23 / hour
plus tips

Named one of Travel + Leisure’s “Best Date Spots in America”,
Castaway has curated a whole new dining experience where everyone, including our employees, feels like a star. Our seasonally inspired menu features interesting cuts of meats from top‑notch butchers, a raw bar, vegetable‑centric sides, and build‑it‑yourself charcuterie boards. Castaway has received various notable accolades, including being named one of the top “Most Romantic Restaurants in LA” by Thrillist, LA Weekly, Gayot, Yelp, Open Table and NBC.

Our mission at Castaway/Specialty Restaurants is to always innovate and consistently deliver a 5‑star experience for our teams, guests, and community. SRC prides itself on growth from within, collaboration, teamwork, and creating a positive work environment. We look forward to adding our next valued team member!

As our Bartender Mixologist, you will play a pivotal role in elevating the bar experience for our discerning clientele. Your responsibilities will include, but are not limited to:

• Creating and serving exceptional cocktails that showcase your expertise in mixology.
• Developing and experimenting with new cocktail recipes and innovative techniques.
• Mastering classic cocktails and ensuring their consistent execution.
• Providing guests with an unforgettable experience, offering personalized recommendations, and engaging in lively conversation.
• Maintaining the highest standards of cleanliness, organization, and bar etiquette.
• Collaborating with the bar team to ensure seamless operations during busy hours.
• Staying up-to-date with industry trends and bringing fresh ideas to the table.

• Proven experience as a skilled Mixologist or Bartender, preferably in a renowned cocktail bar or upscale establishment.
• Deep knowledge of spirits, liqueurs, bitters, and other ingredients used in mixology.
• Demonstrated ability to craft unique and balanced cocktails that leave a lasting impression.
• Excellent customer service and communication skills to engage and interact with guests.
• Strong multitasking abilities and the capability to handle a high‑paced environment.
• Creativity and a passion for pushing the boundaries of mixology.
• Understanding of responsible alcohol service and compliance with local laws and regulations.
• A commitment to maintaining a clean and organized workspace.

Working at one of the Top 50 Bars in the world comes with its perks. We offer:

• The opportunity to collaborate with world‑renowned mixologists and industry professionals.
• Competitive compensation and gratuities.
• A vibrant and inclusive work environment that values creativity and teamwork.
• Access to a wide range of spirits and ingredients to fuel your creativity.
• Continuous learning and skill development through workshops and training sessions.
• Full‑time employees qualify for comprehensive health plans, employer‑paid life insurance, supplemental benefit plans, 401(k) with annual employer match, Lifestyle Savings Accounts, Rolling Holiday Paid Time Off.
• Employee Assistance Program (EAP).
• Employee meals.
• Opportunities for growth + advancement.
• Referral program with payouts up to $4,000, depending on the position.
• Paid vacation/sick time renewed yearly.
• …And more!

• Possess a wide range of drink recipes and be able to mix drinks accurately, quickly, and without waste.
• Mix ingredients to prepare cocktails and other beverages.
• Serve drinks and food to bar guests.
• Observe guests to respond to their needs and ensure total guest satisfaction by serving all items in a friendly and timely manner.
• Follow alcohol awareness procedures for preventing intoxication of guests and handling an intoxicated guest.
• Participate in and pass alcohol awareness and safety training classes.
• Stock and prepare garnishes for drinks.
• Maintain an adequate supply of ice,…