Sous Chef

SOUS CHEF HASSOCKS CONNECT. INSPIRE. INDULGE. BELONG

Whats in it for you?

• Salary up to £35,000
• Expected £6,000-£8,000 in TRONC
• Live Fire Cooking
• Shape seasonal menus and source from the best local produce
• Be a leader in the kitchen and development of the team
• Be part of future openings

A dynamic duo with a passion for food, community, and creating unforgettable experiences. One brings expertise in large-scale events, while the other has a wealth of hospitality leadership experience. Together, theyre transforming a local pub into a vibrant destination.

Focused on great food, a welcoming atmosphere, and a sense of belonging, theyre on a mission to create a place where guests feel m cozy fireside dinners to vibrant after-walk pints with local produce, their goal is simple: gather, share, and nourish. And this is just the beginning.

• Assist the head chef in an exciting new opening, create a talented kitchen team and shape the culinary side of this new vibrant venue.
• Craft mouthwatering, seasonal menus that showcase your passion for bold, fresh flavours and inspire your team to deliver excellence.
• Join a growing journey with the chance to influence future venue openings and make your mark on an ambitious, new brand.

Sound gre...