More jobs:
Food Safety Quality Supervisor-Burley
Job in
Burley, Cassia County, Idaho, 83318, USA
Listed on 2025-10-16
Listing for:
LaSalle Network
Seasonal/Temporary
position Listed on 2025-10-16
Job specializations:
-
Quality Assurance - QA/QC
Quality Control / Manager, Quality Technician/ Inspector, Food Quality & Safety, QA Specialist / Manager -
Manufacturing / Production
QA Specialist / Manager
Job Description & How to Apply Below
Overview
Quality Supervisor-Food role at a leading food supplier. Responsible for overseeing quality assurance and food safety practices within a manufacturing environment, ensuring products meet company and regulatory standards for quality, safety, and consistency. Lead a team and partner cross-functionally to drive continuous improvement initiatives.
Responsibilities- Monitor and improve manufacturing processes to ensure quality standards are consistently met
- Investigate quality issues and customer complaints using root cause analysis; develop and track corrective actions
- Ensure internal audits and compliance programs are executed according to company and regulatory requirements (e.g., HACCP, SOPs)
- Collaborate with production, supply chain, and support teams to align on quality goals and KPI performance
- Supervise the release process of finished goods, including oversight of rework, product disposition, and inventory adjustments
- Maintain and train staff on quality procedures, supporting development through coaching and performance feedback
- Analyze quality data and generate reports for internal teams and external stakeholders
- Manage daily sensory evaluations of finished goods, ensuring consistency and adherence to product standards
- Select and train sensory panelists, monitor performance, and maintain evaluation tools and reference standards
- Communicate sensory findings and trends to leadership and collaborate with broader quality teams for continuous improvement
- Cross-reference sensory data with customer feedback to proactively identify quality trends
- Bachelor s degree in Food Science, Microbiology, Chemistry, or a related field
- 3+ years of experience in food safety, quality assurance, or plant sanitation within a manufacturing environment
- Strong knowledge of food safety regulations, HACCP principles, and industry best practices
- Proficient in quality analysis, data interpretation, and basic statistical methods
- Experience leading teams, coordinating audits, and managing cross-functional initiatives
- Detail-oriented with the ability to manage multiple priorities in a fast-paced setting
- Strong communication, leadership, and problem-solving skills
Benefits include medical, dental and vision coverage.
LaSalle Network is an Equal Opportunity Employer m/f/d/v.
All assignments are at-will and their duration is subject to change.
Company and role details- Seniority level:
Mid-Senior level - Employment type:
Contract - Job function:
Management and Manufacturing - Industries:
Staffing and Recruiting
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×