×
Register Here to Apply for Jobs or Post Jobs. X

Food Safety Quality Supervisor-Burley

Job in Burley, Cassia County, Idaho, 83318, USA
Listing for: LaSalle Network
Seasonal/Temporary position
Listed on 2025-12-02
Job specializations:
  • Quality Assurance - QA/QC
    Quality Control / Manager, Quality Technician/ Inspector, Food Quality & Safety, QA Specialist / Manager
  • Manufacturing / Production
    QA Specialist / Manager
Job Description & How to Apply Below
Position: Food Safety Quality Supervisor-Burley, ID

Overview

Quality Supervisor-Food role at a leading food supplier. Responsible for overseeing quality assurance and food safety practices within a manufacturing environment, ensuring products meet company and regulatory standards for quality, safety, and consistency. Lead a team and partner cross-functionally to drive continuous improvement initiatives.

Responsibilities
  • Monitor and improve manufacturing processes to ensure quality standards are consistently met
  • Investigate quality issues and customer complaints using root cause analysis; develop and track corrective actions
  • Ensure internal audits and compliance programs are executed according to company and regulatory requirements (e.g., HACCP, SOPs)
  • Collaborate with production, supply chain, and support teams to align on quality goals and KPI performance
  • Supervise the release process of finished goods, including oversight of rework, product disposition, and inventory adjustments
  • Maintain and train staff on quality procedures, supporting development through coaching and performance feedback
  • Analyze quality data and generate reports for internal teams and external stakeholders
  • Manage daily sensory evaluations of finished goods, ensuring consistency and adherence to product standards
  • Select and train sensory panelists, monitor performance, and maintain evaluation tools and reference standards
  • Communicate sensory findings and trends to leadership and collaborate with broader quality teams for continuous improvement
  • Cross-reference sensory data with customer feedback to proactively identify quality trends
Qualifications
  • Bachelor s degree in Food Science, Microbiology, Chemistry, or a related field
  • 3+ years of experience in food safety, quality assurance, or plant sanitation within a manufacturing environment
  • Strong knowledge of food safety regulations, HACCP principles, and industry best practices
  • Proficient in quality analysis, data interpretation, and basic statistical methods
  • Experience leading teams, coordinating audits, and managing cross-functional initiatives
  • Detail-oriented with the ability to manage multiple priorities in a fast-paced setting
  • Strong communication, leadership, and problem-solving skills
Other information

Benefits include medical, dental and vision coverage.

LaSalle Network is an Equal Opportunity Employer m/f/d/v.

All assignments are at-will and their duration is subject to change.

Company and role details
  • Seniority level:
    Mid-Senior level
  • Employment type:

    Contract
  • Job function:
    Management and Manufacturing
  • Industries:
    Staffing and Recruiting
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary