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Dining Ambassador​/Dietary Aide cooking - 1st​/2nd shift

Job in Burlington, Alamance County, North Carolina, 27215, USA
Listing for: Twin Lakes Community
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Dining Ambassador/Dietary Aide with cooking experience- 1st/2nd shift

Dining Ambassador/Dietary Aide with cooking experience- 1st/2nd shift

JOB TITLE:
Dining Ambassador / Dietary Aide

REPORTS TO:
Food Service Director

Will be required to work both evenings and weekends.

POSITION SUMMARY:

Responsible for preforming a variety of duties in the Dietary Department to insure the area is kept clean and all services are accomplished in a customer friendly environment.

Essential Duties and Responsibilities:

  • Must have some previous cooking experience (in a restaurant/dining hall).
  • Making tea and coffee, cleaning coffee machines in health care
  • Working on tray line, setting up the trays with utensils, napkins, condiments, read and call out the diet cards, some bending over for tray and lifting up to 10 ponds
  • Putting plates, desserts, and drink on tray then put on cart, some bending is required as well
  • Cleaning area and putting away milk, juice, empty tea urns and cleaning
  • Retrieve trays and trash from floor, help washing dishes, trays, and sweep and help with mopping floor, must be able to lift trash cans
  • Reports all unusual conditions, behaviors, and/or resident reactions to the appropriate Licensed personnel in a timely manner.
  • Responds and reacts in a kind, polite, and professional manner to residents, families, visitors, coworkers, and supervision.
  • Responsible for protecting any confidential information concerning residents, family, and/or the organization.
  • Must demonstrate knowledge of and adhere to all Safety procedures and facility Fire, Disaster, and Bomb Threat procedures.
  • Adheres to all organizational, departmental, and nursing procedures in the performance of position responsibilities.
  • Must attend organizational or departmental conferences and/or in-services as scheduled.
  • May be required to perform other duties in keeping with the nature of this position which will not significantly alter the job requirements

Education and/or

Experience:

  • High School Diploma/GED preferred.
  • One or more years of experience in food service preferred.
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