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Prep Cook

Job in Burlington, Chittenden County, Vermont, 05405, USA
Listing for: Seasons 52 Restaurant
Full Time, Seasonal/Temporary position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Join to apply for the Prep Cook role at Seasons 52 Restaurant.

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:

  • Following recipe guidelines to meet or exceed guests' expectations.
  • Stocking the alley and line with items needed to complete orders on time.
  • Ensuring proper food safety and sanitation standards to ensure guest safety.
  • Adhering to food safety and sanitation standards.

Benefits include:

  • Competitive salary with weekly pay.
  • Paid Sick Leave (1 hour for every 30 hours worked, beginning upon hire, up to 40 hours per year).
  • Flexible schedules.
  • Health and Wealth benefits.
  • Dining and other discounts.
  • Career advancement opportunities.
Job Details
  • Seniority level:
    Entry level
  • Employment type:

    Full-time
  • Job function:
    Management and Manufacturing
  • Industries:
    Restaurants

This job is currently active and accepting applications.

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