Experienced Head Butcher Supermarket

Position: Experienced Head Butcher for Supermarket
Lead the meat department as a Head Butcher in a Burnaby supermarket with competitive hourly pay. Your skills in cutting and supervision will impact customer satisfaction.

This permanent, full-time role is ideal for candidates with 2 to 3 years of experience in meat preparation and supervision. You'll be responsible for cutting and trimming meats, as well as ensuring that poultry is expertly prepared. Your leadership will extend to training other butchers and creating appealing displays for customers.

Key Responsibilities:

• Cut, trim, and prepare a variety of meats

• Weigh meats for customer orders accurately

• Cut poultry into distinct market-ready sections

• Oversee and train junior butchers and staff

• Design special displays of meat, poultry, and fish

Requirements:

• Minimum 2 years of relevant experience

• Completion of secondary school education

• Authorization to work in Canada

• Effective supervisory and training abilities

• Detail-oriented in meat product presentation

Bring your specialized skills and leadership to a dynamic meat department in a local supermarket.
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