Meat Manager Trainee

Harps Food Stores - 801 N. 2nd Street [Store Supervisor] As a Meat Manager Trainee at Harps Food Stores, you'll:
Manage meat department operations;
Manage replenishment and inventory processes;
Manage merchandising and sales floor standards;
Manage fresh food preparation and production including maintaining food safety standards, food preparation and production requirements;
Set clearly defined direction and establish clear priorities;
Recognize and try to unleash the full potential of others.