Cook in Healthcare Facility

Cook in Healthcare Facility - $17.85 per hour (starting)

Join the EPIC team at Wexford Senior Care Center! The Dietary Department works together as a team to prepare amazing and nourishing meals for our residents and ensure the highest quality standards of food service and the best culinary experience is provided at all times.

• Work closely with the Dietary Director to create and review menus.
• Prepare food and ensure meals are prepared in accordance with established portion control procedures, sanitary regulations, and policies.
• Maintain high standards of food quality and safety.

• Starting wage $17.00 per hour plus $0.85 per hour Hero Pay.
• Yearly wage increases.

• Generous paid time off.
• Holiday pay.
• Career advancement opportunities.
• Tuition reimbursement up to $2,500 per year.
• Unlimited referral bonuses up to $1,500 per referral.
• 401(k) with employer match.
• Attentive and supportive leadership.

• Part-time position – nights needed.
• All shifts include rotating weekends and holidays.

• High school diploma or equivalent.
• Serv Safe certified.
• Basic computer skills.
• At least 2 years of related food prep and cooking experience, preferably in a supervisory capacity in a hospital, nursing care facility, or other related medical facility.
• Excellent customer service skills and a commitment to delivering passionate, innovative care.
• Team player, dedicated to supporting team members and getting the job done.