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Intake Operative

Job in Caerphilly, Caerphilly County, CF83, Wales, UK
Listing for: Gap Personnel Limited
Full Time position
Listed on 2026-10-03
Job specializations:
  • Manufacturing / Production
    Food Production
Salary/Wage Range or Industry Benchmark: 14 GBP Hourly GBP 14.00 HOUR
Job Description & How to Apply Below

Intake Operative – Caerphilly

Pay Rate: £14.00 per hour

Hours:

Monday to Friday (Days & Afternoons)

We are currently recruiting for an experienced and reliable Intake Operative to join a busy food manufacturing operation. This is a key position within the business, responsible for handling high-value raw materials and ensuring products are received, tested, processed, and recorded accurately while maintaining the highest standards of quality, hygiene, and food safety.

This role operates on a Monday to Friday basis, however flexibility is essential as shift times will vary between days and afternoons depending on cream delivery schedules.

Key Responsibilities

  • Safely receive cream deliveries from tankers and collate all tanker receipts.
  • Carry out food testing prior to offloading.
  • Pasteurise cream in line with company training and Standard Operating Procedures (SOPs).
  • Minimise product waste and maximise efficiency at all times.
  • Wash tankers and silos before and after use, following strict cleaning procedures.
  • Monitor temperature charts and ensure all monitoring equipment is functioning correctly.
  • Adhere to all Critical Control Points (CCPs) and food safety standards.
  • Accurately complete and maintain all records and documentation.
  • Report any issues, faults, or concerns to senior personnel promptly.
  • Participate in training as required.
  • Support other areas of the factory when needed.
  • Provide holiday and sickness cover for the opposite shift where necessary.

What We're Looking For

  • Previous experience within a food production, or processing environment is desirable.
  • Strong attention to detail and commitment to quality standards.
  • Ability to follow procedures and maintain accurate records.
  • Good understanding of health, safety, and hygiene practices.
  • Flexible approach to working hours.
  • Reliable, hardworking, and able to work independently.
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