Class A CDL Delivery Driver

Delivery Driver

Performance Food Group (PFG) is seeking a Delivery Driver for food and food-service distribution. Shift details:
Monday through Friday with occasional Saturdays, dispatch times 2:00 AM – 5:00 AM. Average annual salary $85,000 with a daily minimum rate of $240.

Drivers deliver and unload food and food-related products to customers, representing the company. Responsibilities include driving a tractor trailer or straight truck on intrastate and interstate routes, following DOT regulations, performing safety checks, managing paperwork, and maintaining a safe and timely delivery schedule.

• Communicate and interact with customers, vendors, and co‑workers professionally, ensuring accurate and timely answers to questions.
• Act as a team member within the department and organization, performing any duty assigned to best serve the company.
• Perform all required safety checks (pre‑ and post‑trip) including inspections of tractor/truck and trailer according to DOT regulations and company safety standards; report all safety issues and repairs required.
• Follow DOT regulations and company safe‑driving guidelines and policies; immediately report all safety hazards; inspect trailers for proper loading and securing of freight.
• Perform count checks of items, verify customer invoices, and check loaded products.
• Complete all required paperwork accurately and legibly.
• Move tractor to the loading dock and attach preloaded trailer as needed.
• Drive to and deliver customer orders according to the predetermined delivery schedule.
• Unload products from the trailer, transport items into designated customer storage areas.
• Perform damage‑control checks on items, scan them, and contact the supervisor regarding removal of orders (per company policy).
• Verify delivery of items with customers and obtain proper signatures.
• Collect money (cash or checks) where required; load customer returns onto the trailer and secure doors.
• Ensure that tractor, trailer, and freight are locked and securely stored.
• Unload damaged goods and customer returns, bring them to driver check‑in, and complete necessary paperwork; unload all equipment, materials and remove trash from trailers as required.
• Enter daily records of hours of service in the log in accordance with Federal DOT, state, and company requirements.
• Perform general housekeeping duties in the tractor, loading dock area, and keep trailers clear and clean as required.
• At the end of the shift secure all equipment and complete all necessary paperwork.
• Perform other related duties as assigned.

• Minimum 6 months commercial driving experience.
• High school diploma/GED or state‑approved equivalent.
• Valid CDL
  
  A.
• Meet all state licensing and/or certification requirements (where applicable).
• Must be 21 years of age or older.
• Clean Motor Vehicle Report (MVR) for the past 3 years.
• Pass post‑offer drug test and criminal background check.
• Pass road test.
• Valid current DOT Health Card and/or ability to secure a new DOT Health Card.
• Ability to hand‑lift and utilize two‑wheeler, lift gate and/or other equipment to move and/or stack product cases/freight ranging from 10–35 pounds up to 60–90 pounds, depending on location.

• Competitive pay and benefits:
  Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401(k) Employer Matching, Education Assistance, Paid Time Off, and more.
• Growth opportunities in essential work supporting America’s food distribution system.
• Safe and inclusive working environment, culture of rewards, recognition, and respect.

Entry level

Full‑time

Management and Manufacturing

Food and Beverage Services

Performance Food service (PFG’s broad‑line distributor) maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick‑service eateries. A team of sales reps, chefs, consultants and other experts builds close relationships with each customer, providing advice on improving operations, menu development, product selection and operational strategies. The Performance Food service team delivers delicious food and goes above and beyond to help independent restaurant owners achieve their dreams.

Performance Food Group and/or its subsidiaries provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please review our EEO Policy, “EEO is the Law” poster and supplement, and Pay Transparency Policy Statement.

Job reference number: 05793 (Delivery Driver @ 1025 E Jackson St.).

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