Lead Line Cook & Kitchen Supervisor
Listed on 2026-10-09
-
Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Restaurant Manager -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef
Tamarack is seeking a Lead Line Cook Supervisor to manage line functions, ensure recipes, portioning, cooking standards, and sanitation while guiding new staff.
You will train kitchen staff, monitor safety, oversee equipment cleanliness, and maintain consistency in food quality and guest service. This role requires culinary training and a food handlers card, and offers opportunities in a fast-paced resort environment.
We have an opening for a Lead Line Cook & Kitchen Supervisor in , United States within Other.
Are you ready to take on the Lead Line Cook & Kitchen Supervisor role at Colonial Group?
We would love to welcome a new Lead Line Cook & Kitchen Supervisor to our group in , United States.
For the Lead Line Cook & Kitchen Supervisor position at Colonial Group, we are reviewing applications now.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).