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Job Description & How to Apply Below
The Food Safety Quality Regulatory Technician position at Cargill involves conducting inspections, leading training sessions, and ensuring compliance with food safety standards. This role is critical as you help identify quality assurance issues and assist in audits and reports. Your efforts will directly impact food safety and customer satisfaction.
Key Responsibilities:
• Inspect products to identify defects and trends
• Train and mentor new employees on quality standards
• Review and assess hazard analysis and safety documents
• Support audits and prepare detailed evaluations
• Manage and resolve customer complaints efficiently
Requirements:
• High school diploma or equivalent education
• At least 2 years of relevant experience required
• Proficient in Microsoft Office software
• Strong interpersonal and writing skills
• Familiarity with meat cuts preferred
Contribute to Cargill’s mission of food safety and quality in this pivotal role in Calgary!
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