Meat Wrapper Role

Position: Calgary Co-op Meat Wrapper Role
Join Calgary Co-op as a Meat Wrapper and showcase your customer service skills in a supportive environment. Manage meat displays while ensuring safety and quality standards.

The Meat Wrapper role involves working under the guidance of the Meat Supervisor to ensure excellent customer service and maintain presentation standards for meat products. You'll play a vital part in stock management, cleanliness, and operations while adhering to food safety guidelines. Be part of a collaborative team that prizes community involvement.

Key Responsibilities:

• Maintain positive customer relations and answer queries

• Execute efficient meat wrapping and maintain displays

• Handle product quality and reduce damages

• Conduct general cleanup duties for the department

• Participate in inventory organization and supply ordering

Requirements:

• Grade 9 education or compatible experience

• Background in retail and customer service

• Proficiency in English with a CLBA score of 5+

• Preference for candidates with meat experience

• Familiarity with ordering protocols

Bring your expertise in meat handling and customer interactions to Calgary Co-op and make an impact in the community.
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