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Meat Department Assistant Manager Sobeys
Job Description & How to Apply Below
In this pivotal role, reporting to the Meat Department Manager, you will assist in daily operations and ensure exceptional service to customers. Ideal candidates possess strong communication skills and experience in meat retail, as well as a passion for staff development. You will work closely with your team to deliver top-notch meat products while adhering to company standards.
Key Responsibilities:
• Provide exceptional customer service to meet diverse needs
• Supervise meat team in the absence of the Manager
• Promote coaching and employee development culture
• Complete customer meat orders with precision
• Ensure sanitation standards are rigorously maintained
Requirements:
• Minimum 12 months experience in meat retail
• High School Diploma or equivalent
• Strong communication and multitasking abilities
• Knowledge of Health and Safety legislation
• Flexible availability for days, evenings, and weekends
Leverage your customer service and management skills to support Sobeys in delivering excellence in meat preparation.
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