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Banquet Sous Chef — Elevate Luxury Event Dining
Job in
Calistoga, Napa County, California, 94515, USA
Listed on 2026-10-11
Listing for:
Auberge Resorts Collection
Full Time
position Listed on 2026-10-11
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A premier luxury resort in Calistoga is seeking a skilled Sous Chef to lead the culinary team and create exquisite banquet menus. The ideal candidate has at least two years of experience in a similar role, a culinary degree preferred, and must be available to work flexible hours. Responsibilities include managing food preparation and kitchen operations while ensuring high standards of food quality and compliance with safety regulations.
Competitive salary starting at $85,000/year offered.
Step into the Banquet Sous Chef — Elevate Luxury Event Dining role at Auberge Resorts Collection in Calistoga, CA, United States and grow with us. We are currently recruiting a Banquet Sous Chef — Elevate Luxury Event Dining for our team in Calistoga, CA, United States. This is an excellent role to take on the Banquet Sous Chef — Elevate Luxury Event Dining role at Auberge Resorts Collection.
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