Luxury Hotel Line Cook II — Food Mastery
Listed on 2026-10-17
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Catering -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Culinary, Catering
Location: Montecito
Rosewood Miramar Beach, a Rosewood Hotel, is seeking a skilled Cook II for 1759 Cafe. The role covers prep, hot food production, line cooking, and maintaining high sanitation and service standards in a luxury hotel kitchen.
We require a minimum of three years’ experience as a Line Cook, a valid Food Handler’s card, and the ability to work 8–12 hour shifts. The pay range is $23.50–$24.50 per hour, reflecting California market rates for upscale properties.
We are seeking a motivated Luxury Hotel Line Cook II — Hot Food Mastery to join Rosewood Hotel Group in Montecito, CA, United States.
We are currently recruiting a Luxury Hotel Line Cook II — Hot Food Mastery for our team in Montecito, CA, United States.
This is a great position to take on the Luxury Hotel Line Cook II — Hot Food Mastery role at Rosewood Hotel Group.
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