ONroute is seeking an experienced Brand Manager to lead the day-to-day operations of the assigned brand(s) at our travel centres across Ontario. You will manage the hourly team, deliver sales targets, inventory, and customer service excellence, reporting to the General Manager.
Responsibilities include hiring, training, coaching, health & safety, audits, and acting as Manager-in-Charge when the GM/AGM are not in plaza. Minimum 3–5 years of supervisory experience required.
This position is for the Brand & Operations Manager
- High-Volume Food role at Colonial Group.
This opportunity is part of our work in Sales, Other.
The advertised compensation is 49.000 - 69.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Brand & Operations Manager
- High-Volume Food role in the description above.
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