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Job Description & How to Apply Below
This permanent, full-time onsite Production Supervisor oversees daily cookie production and production teams. You will coordinate labor, materials, and equipment while monitoring performance, downtime, scrap, and yields. The position works closely with Quality, Maintenance, Materials, and Scheduling teams.
Key Responsibilities:
Oversee cookie production against scheduling, quality, and efficiency targets
Lead, coach, train, and cross-train production employees
Enforce Health & Safety, GMP, HACCP, and food safety standards
Investigate deviations, incidents, complaints, and corrective actions
Drive efficiency, waste reduction, and quality improvements
Requirements:
Three to five years supervisory experience in food manufacturing
Confectionery or candy production experience strongly preferred
Knowledge of GMPs, HACCP, food safety, and quality systems
Strong communication, problem-solving, and decision-making skills
Comfort working across rotating shifts as required
Apply your production leadership, confectionery knowledge, and food safety expertise to night shift operations in Cambridge, Ontario.
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