Evening Line Cook — Hotel Banquets & Executive Lounge

A well-regarded hospitality company in Cambridge is hiring a Line Cook responsible for preparing and cooking food, ensuring cleanliness, and managing kitchen operations during evening shifts. Ideal candidates should have a High School diploma or equivalent, a Food Handlers Certification, and strong cooking skills. They must maintain a friendly demeanor, work well under pressure, and follow safety guidelines. The role offers competitive pay and benefits upon full-time employment.
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