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Catering Food & Beverage

Relief Chef Manager – Fresh Seasonal Menus

Job in Cambridge, Cambridgeshire, CB21, England, UK
Listing for: Thomas Franks Ltd.
Seasonal/Temporary, Per diem position
Listed on 2026-02-09
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading catering company is seeking a Relief Chef Manager to support their operations in the Cambridge area. This role involves covering Head Chef/Chef Manager absences and ensuring high food standards using fresh, seasonal ingredients. Candidates should have a cooking qualification and experience in fast-paced kitchens. The position offers opportunities for creativity and career progression within a supportive work environment.

Benefits include free meals, social events, and a robust training program.
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