Chef de Partie — Fresh Kitchen, Training & Perks
Listed on 2026-10-16
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Cafe / Restaurant, Food & Beverage -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen, Cafe / Restaurant, Food & Beverage
The Meadow Lark in Trumpington near Cambridge is recruiting a Chef de Partie to join the opening kitchen team. You will work across sections with a focus on fresh, quality food under a Head Chef, with TRONC included in the package and opportunities as the venue opens in late 2026.
We offer a strong training programme, competitive hourly rates with TRONC, and employee benefits. If you’re passionate about cooking and can thrive in a fast-paced, high-quality environment, apply to join our new
The Chef de Partie — Fresh Kitchen, Training & Perks position in the Other field is open for applications.
We have an opening for a Chef de Partie — Fresh Kitchen, Training & Perks in Cambridge, England, United Kingdom within Other.
This role, Chef de Partie — Fresh Kitchen, Training & Perks at The Meadow Lark, Trumpington, could be your next move.
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