Junior Sous Chef: Fast-Paced Stadium Kitchen
Listed on 2026-10-16
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Restaurant/Food Service
Cook & Chef
Baxter Storey is seeking a Junior Sous Chef to support day-to-day kitchen operations at stadiums during matchdays and training ground services. You will prepare and cook dishes, maintain quality, and help coordinate production and service.
Ideal candidates have experience as a Junior Sous Chef, strong cooking techniques, and solid food safety knowledge. This role emphasizes teamwork, fast pace, and a commitment to hospitality excellence.
Join us at Baxter Storey as our next Junior Sous Chef:
Fast-Paced Stadium Kitchen Growth in Cambridge, England, United Kingdom.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Junior Sous Chef:
Fast-Paced Stadium Kitchen Growth role in the description above.
We appreciate your interest in this position.
Join Baxter Storey and contribute to our ongoing work.
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