Chef Manager

At Aramark, we empower our people to create experiences that matter. We
share a passion for hospitality, it's at the foundation of everything we do. We
believe a career should develop your talents, fuel your passions, and empower
your professional growth. No matter what you're pursuing, we can help you
reach your full potential. Every day presents a new challenge and opportunity
to discover something new about yourself.

Aramark UK are currently recruiting for a Chef Manager to join our team at
Cambridge, CB3 0ET
. This is a fantastic opportunity for an experienced and
passionate catering professional to lead a successful operation, drive culinary
excellence, and manage a dedicated team within a busy and rewarding
environment.

Job Description We are looking for a talented Chef Manager to take overall responsibility for
the day-to-day running of the catering operation. You will lead a team of three
staff, support kitchen production, manage financial performance, and build
strong relationships with the client to ensure the delivery of an exceptional
food and hospitality service.

Key Responsibilities Include:

• Managing and leading a team of three catering staff
• Supporting kitchen production and ensuring consistently high food standards
• Taking full responsibility for the site's profit and loss performance
• Managing food, labour, and operating costs in line with business targets
• Preparing reports and supporting monthly client meetings
• Ensuring excellent customer satisfaction and service delivery
• Maintaining high standards of food safety, hygiene, and health & safety compliance
• Managing stock control, ordering, and supplier relationships
• Supporting staff development, training, and performance management
• Driving continuous improvement across the catering operation

• £34,000 annual salary
• 40 hours per week
• Monday to Friday, 7:30am - 4:00pm
• Access to our Employee Benefits app: online GP, Employee Assistance Scheme, and hundreds of discounts (including supermarket savings and weekend treats)
• Company pension contributions
• Life assurance
• Generous holiday entitlement with the option to buy more
• Excellent training and development opportunities
• Apprenticeship schemes available
• Fantastic career progression opportunities, as we LOVE to promote from within
• Be part of a talented and supportive team
• Staff parking
• Perks at Work benefits
• Meal on shift
• Uniform provided
• Excellent work-life balance with no weekend working

• At least 3 years' experience in kitchen management
• Proven culinary skills and a passion for delivering quality food
• Experience leading, developing, and motivating a team
• Understanding of the key financial drivers of a food and beverage business, including P&L management
• Strong organisational and time management skills
• Good IT skills, including Microsoft Office applications
• Confident presentation and communication skills
• Ability to build strong client relationships and manage stakeholder expectations
• A proactive and positive management style

Employment is subject to satisfactory right to work checks.

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive.

As a proud Disability Confident Employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.

We are an Armed Forces Friendly organisation and proud signatory of the Armed Forces Covenant. We welcome applications from veterans, service leavers, cadet forces adult volunteers, reservists and military families.

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