R&D Scientist — Food Product Innovation & Trials
Listed on 2026-10-06
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Research/Development
Research Scientist
Campbell Soup Company is seeking an R&D Scientist I to drive product development across Thermal/Frozen Soup & Broth, Italian, and Everyday Pantry Essentials portfolios. You will lead back-end commercialization handoffs to manufacturing, optimize margins, and improve processing methods with minimal supervision.
You will collaborate with Marketing, Supply Chain, Quality, Packaging, Engineering, Purchasing, and Operations to translate consumer insights into scalable prototypes that meet cost and
This posting is for the R&D Scientist I — Food Product Innovation & Trials role at Campbell Soup Company, based in Camden, NJ, United States.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the R&D Scientist I — Food Product Innovation & Trials role in the description above.
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