CA Refiner Op - continental shift Job Campbellford Ontario Canada,Manufacturing / Production

Position: CA Refiner Op 12-hour continental shift
Location: Campbellford

Job Purpose:

The Refiner Operator is responsible for maintaining the highest quality standards while refining paste batches into liquid chocolate or compound.

Essential Duties and Responsibilities:

Input required documentation of product specifications and quality into the system

Adjust machines as needed to minimize inaccuracies, defects, or waste

Deliver regular sample tests to laboratory to confirm accurate recipe specifications, measuring items such as fineness, color and consistency

Report any defective materials, missing or damaged tools to the Supervisor

Maintain work area and equipment in a clean and orderly condition

Ensure critical control point compliance documenting - Canadian Food Inspection Agency (CFIA), US Food and Drug Administration (FDA), Hazard Analysis Critical Control Point (HACCP) results, magnet cleaning, downtime, waste generation; report any non-conformities

Rotate into other production areas and perform additional duties where resources may be needed

Collaborate with co-workers on the plant floor throughout production cycle

Pick up other tasks that may be needed during downtime (maintaining clean work areas, etc.)

Operate within the Blommer core values of respect and care for others

Note:

The employer reserves the right to change or assign other duties to this position

Physical Requirements:

Able to remain in a stationary position (sitting or standing) for prolonged periods of time

Able to set up, adjust and operate machinery

Able to observe and detect issues with product color and fineness

Regularly required to bend, stoop, and reach

Occasionally ascend/descend stairs

Occasionally move materials weighing up to 50 pounds

Constantly operate within a manufacturing product environment- daily exposure to noise, dust and variation in temperature (hot/cold)

Safety, Quality and Hygiene Requirements:

Operate with a focus on safety and quality, while maintaining a sanitary work environment

Comply with Occupational Safety & Health Administration (OSHA), Lockout/Tagout requirements for hazardous energy sources

Adhere to Good Manufacturing Practices (GMP) to ensure that products are consistently produced and controlled according to quality standards

Adhere to CFIA & FDA HACCP guidelines

Adhere to Allergen Management best practices for food manufacturers

Comply with workplace uniform requirements and safety gear

Maintain compliance with all company policies, procedures and code of conduct

Skills and Work Experience Requirements:

Able to follow clear instructions

Able to read and write English to perform tasks successfully

Skilled in applying mathematical reasoning to the measurements of ingredients for production purposes

Basic technology skills to record data into computer or electronic tablet

Continuous attention to details in performing all tasks

Comfortable working as an individual contributor as well as with a team, as required

Expected to identify, communicate/escalate and problem-solve as issues arise

* This is a 12- hour position that rotates on a Continental rotation. The position pay range is $ to $

Perks and Benefits include company health plan, yearly safety allowance, paid personal time off, and pension contribution after your 1st year, a Sign on Bonus after successful completion of 6 months of continuous employment, you shall be eligible to receive a $1, CAD sign-on bonus, less applicable taxes and withholdings.